stuffed chicken：八寶雞

八寶飯 steamed glutinous rice with eight treasures; "eight treasures" rice pudding | 八寶雞 stuffed chicken | 八寶雞丁 eight treasures with diced chicken; diced chicken with assorted vegetables

pork fried with sugar and vinegar dressing：糖醋里脊

梅干菜扣肉steamed pork withpreserved vegetables | 糖醋里脊pork fried with sugar and vinegar dressing | 雪菜肉絲shredded pork with salted potherb mustard

Fried Swamp Cabbage with Beef and Shrimp Sauce：蝦醬牛肉炒通菜

翠竹粉蒸魚(yú) Steamed Fish | 蝦醬牛肉炒通菜 Fried Swamp Cabbage with Beef and Shrimp Sauce | 沙鍋茴香凍鴨 Quick-Freezen Duck

sweets：甜食

甜饅頭 Sweet steamed bun | 甜食 Sweets | 甜四寶丸 Stewed mixed fruits

box lunch; Chinese take-away：套餐 set meal 盒飯

花卷 steamed twisted rolls | 套餐 set meal 盒飯 box lunch; Chinese take-away | 米豆腐 rice tofu

Egg Tart：酥 皮 蛋

姜蔥牛百葉 Steamed Beef Tripes w/Ginger Scallion sauce | 酥 皮 蛋??Egg Tart | 芒果凍布甸 Mango Pudding

Agrocybe Tenderloin：茶菇牛柳

清蒸鱸魚(yú) Steamed Weever | 茶菇牛柳 Agrocybe Tenderloin | 茶菇肚片 Agrocybe Maw Slices

thingamabob：某事,某人

steamed stuffed bun 包子 | thingamabob 某事,某人 | census 人口調(diào)查

THREE COLOR BALLS：美顏三色球

* 紅醋藕片 VINGAR FLAVORED LOTUS ROOT | * 美顏三色球 THREE COLOR BALLS | * 白玉髮菜盅 STEAMED RADISH STUFFED WITH SEAWEED

:Shrimp Toast：蝦吐司(炸制面包蝦肉)

炸蟹角 :Crab Rangoon | 蝦吐司(炸制面包蝦肉) :Shrimp Toast | 粽香糯米翅 :Steamed Chicken Wings with Glutinous Rice in Leaves