- 更多網(wǎng)絡(luò)例句與使醒酒相關(guān)的網(wǎng)絡(luò)例句 [注:此內(nèi)容來(lái)源于網(wǎng)絡(luò)欧美日韩专区国产一区,僅供參考]
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I hope this coffee may sober him up.
我希望這杯咖啡能使他醒醒酒。
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This wine should be decanted four to five hours before serving at room temperature for it to open up and yield the full pleasure of its quality and aromas.
在室溫(18°C 或65 °F)下国产精品另类熟女,開(kāi)啟飲用之前噜噜在线,此酒宜醒酒四到五個(gè)小時(shí)高清一区二区三区视频,才能使品質(zhì)和香氣完全釋放開(kāi)色日韩一区二区。
- 更多網(wǎng)絡(luò)解釋與使醒酒相關(guān)的網(wǎng)絡(luò)解釋 [注:此內(nèi)容來(lái)源于網(wǎng)絡(luò),僅供參考]
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Tannic acid:丹寧
獨(dú)特的醒酒功能設(shè)計(jì)巧妙地與冰酒過(guò)程融合在一起,通過(guò)動(dòng)感過(guò)程的勻速運(yùn)動(dòng),使酒瓶?jī)?nèi)的酒液與外界的空氣進(jìn)行氧化,有效激活其有機(jī)成份的釋放,從而使酒里丹寧(Tannic Acid)中的過(guò)激氣味也得以揮發(fā),縮短了醒酒過(guò)程,留住了葡萄酒滑潤(rùn)芳香的醇正口感,