Effect of resistant starch on northern style Chinese steamed bread processing qualitiesThe hardness and chewiness of three kinds of steamed bread with different gluten strength increased significantly and the springiness, cohesiveness and resilience decreased significantly when the RS3 proportion in the blends increased. The hardness and chewiness of 10% RS3-SGW and 5% RS3-IGW steamed bread were significantly lower than that of WGW steamed bread. They had acceptable taste and flavor.

抗性淀粉對北方饅頭加工品質(zhì)的影響隨著RS3添加量的增加，三種筋力抗性淀粉饅頭的硬度和咀嚼性顯著增加欧美丝袜精品一区二区，彈性性生活一级A片、黏聚性和回復性顯著減小。10% RS3添加量的強筋粉饅頭和5%添加量的中筋粉饅頭的硬度和咀嚼性明顯低于弱筋粉饅頭AV免费九九在线观看，具有可接受的口感欧美一级黄色片99。

All bread samples exhibited bright color like the control. Initial texture of bread made from the various resistant starches was tender but with storage, a general increase in the hardness of the bread was noticed. This was attributed to the ability of guar gum to absorb water and the association between the guar gum and emulsifier with the gluten and lipid of the bread flour.

采用抗性淀粉制備的面包其初期的結(jié)構(gòu)很柔軟，但隨著儲藏日韩欧美在线视频观看，面包的硬度顯著上升性a视频在线观看，這可能歸功于瓜爾豆膠的吸水能力以及瓜爾豆膠和乳化劑與面粉中的谷蛋白和脂類形成的締合作用。

Experiment results indicate the more desirable orange-pomace bread can be produced if the orange pomaces are not washed in water, the sample is oven-dried and the particle diameter distribution of the orange pomaces in use is less than 250 μm. Due to the fact that the water-absorption ability of orange pomaces is strong, we may want to mix pomaces with the oil of the recipe first during the process of making orange-pomace bread and add the mixture later to the formation of the structure of gluten. Under the condition that orange pomaces account for 14% of the ingredients, the adjusted optimal condition calls for extra 2% of oil, 3% of water and 4% of gluten, the amount of yeast is increased to 2% and the fermentation time is 2 hours. The orange-pomace bread made under this condition has a specific volume of 5.19 cm3/g and receives a rating of 9.5 point. It is close to the American-style sweat bread of the control group. It is also found that the addition of orange pomaces can help slow down the rise in hardness, gumminess and chewyness of the bread during the time it is in storage.

實驗結(jié)果顯示，柳橙果渣於制備過程不經(jīng)過清水漂洗曰韩欧美不卡片、利用烘箱乾燥樣品91丨九色丨喷水、使用粒徑分布尺寸小於250 μm之柳橙果渣對於制作柳橙果渣面包有較理想之結(jié)果，另外由於柳橙果渣吸水性強99热精品3，於制作果渣面包時需將柳橙果渣先與配方中之油脂混合美足AV无码一区二区，待面團攪拌成筋后再加入。14%柳橙果渣添加量下精品国产一区二区三区国产区，配方上調(diào)整的最適條件為額外添加2%油脂久久黄色国产精品、3%水量、4%面筋亚洲婷婷在线视频，并將酵母量增加為2%国产迷在线，發(fā)酵時間為2 h，所制作出之柳橙果渣面包比體積為5.19 cm3/g欧美淫欲视频，評分為9.5分，接近控制組美式甜面包性欧美在线视频免费，并且發(fā)現(xiàn)添加果渣制作面包可以減緩面包於儲藏期間硬度午夜免费A级毛片试看、膠性度、咀嚼度上升之程度中文自拍日韩在线视频网。

Rye bread will do you good ,barley bread will do you no harm ,wheaten bread will sweeten your blood ,oaten bread will strengthen your arm .

黑麥面包帶給你好事99久久久免费毛片，大麥面包帶給你無災(zāi)，小麥面包甜潤你的血液人人草人人艹，燕麥面包使你的雙臂有力欧美cao。

Rye bread will do you good,barley bread will do you no harm, wheaten bread will sweeten your blood, oaten bread will strengthen your arm.

黑麥面包帶給你好事，大麥面包帶給你無災(zāi)黄色视频免费观看网页，小麥面包甜潤你的血液在线人成免费视频，燕麥面包使你雙臂有力。

The best bread is sprouted grain bread, which can be bought in health food stores.

這句話說&可以在健康食品商店買到&的是 sprouted grain bread（開始發(fā)芽的谷粒做到面包）美国精品偷拍网。

The regression analysis results indicated that quality traits, such as grain traits, flour qualities, dough properties, starch viscosity and flour color, had significant effects on processing quality for pan bread, steamed bread and noodle in Xinjiang winter wheats. FAC, WGC, BD, L(superscript *) and a(superscript *) had common effects on processing quality of pan bread, steamed bread and noodle, and DT, ST and E had common effects on processing quality of pan bread and noodle.

回歸分析結(jié)果表明史上最婬荡野视频高潮，小麥籽粒性狀、面粉品質(zhì)小黄片无码视频、面團特性美女裸体黄网站、淀粉糊化特性以及面粉色澤對新疆冬小麥品種面包、饅頭和面條加工品質(zhì)均有顯著影響在线日韩素人自拍网站视频播放免费；面粉灰分换妻视频在线观看、濕面筋、稀懈值国产欧美三级片网站、亮度和紅度是影響面包a片黄色片一级片欧美、饅頭和面條加工品質(zhì)的共同品質(zhì)性狀；形成時間、穩(wěn)定時間无码视频A片免费看无、延展度是影響面包和面條加工品質(zhì)的共同品質(zhì)性狀殴美aaaav；而籽粒性狀僅對新疆冬小麥品種饅頭加工品質(zhì)有顯著影響。

Delicious give me bread soras brebs everytime barneyI could eat a kilo lemon

太好吃了天堂网综合网，要是讓我每頓都吃bread soras brebs 巴尼114毛片，我能吃掉一斤檸檬

Bread and butter - A Keownism for something simple (although some philologists will claim that it is a Grayism).'That's a bread and butter clearance but ends up in the net'.

個人建議在翻譯的時候，保留原文中的球評詞匯日韩免费午夜毛片视频在线播放，也就是bread and butter欧美视频大全，然后再翻譯過來，一方便讀者理解狠狠cao2020高清视频。

Bread and butter - A Keownism for something simple (although some philologists will claim that it is a Grayism).'That's a bread and butter clearance but ends up in the net'.

求瓶語言學家基翁（一說Andy Gray）所引進的習語Bread and Butter用來指代球場上所有稀松平常的動作：&那本是個家常便飯的解圍不料卻在球網(wǎng)內(nèi)告終国产三级网片。&